Allergens

Grilled Flank Steak with Chimichurri Sauce & Rainbow Potatoes

We bring you deliciously juicy flank steak marinated with smokey aromatics and grilled medium rare. We serve our scratch made chimichurri inspired sauce on top, made with fresh parsley, capers and sherry vinegar. The result is a bright and flavorful dish that’s enhanced with rainbow baby potatoes roasted with fresh garlic and rosemary and roasted summertime roma tomatoes brushed with our scratch made basil infused oil.

GLUTEN FREE

$13.50

Another popular Curbside dish! Juicy flank steak marinated with smokey aromatics and grilled medium rare. Serve with scratch made chimichurri inspired sauce and rainbow potatoes.

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Allergens

Nutrition Facts

940g Calories
52g Fat
42g Carbs
2g Sugar
70g Protein

How to prepare

Microwave image
Microwave

Lid off, damp towel, reheat for 2 minutes

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